Alternative Protein Solutions Database
Discover ideas for new startups, commercial ventures and products, research projects, ecosystem support, and investment opportunities for plant-based, cultivated, and fermentation-derived proteins.
Additional Filters
Cultivated
Fermentation
Plant-Based
| Opportunity | Production platform | Value chain segment | Technology sector | End product focus | Relevant actor | Maturity level | Solution category | Topic |
|---|---|---|---|---|---|---|---|---|
|
High-performance oxygen carriers for cultivated meat
Mammalian cell culture performance can be limited by oxygen and carbon dioxide levels or by shear stress associated with sparging and mixing. The use of protein-based oxygen carriers could help… |
Cultivated
|
R&D | Bioprocess design Cell culture media | Species-agnostic | Academics Startups | Commercial Research | Science | |
|
Optimizing fat profiles for nutritional and sensory properties
Because alternative meat’s fat content and fatty acid profile can be more easily controlled than conventional meat’s, there is an opportunity to alter fat content for nutritional benefits. Additional research… |
Cultivated
Fermentation
Plant-Based
|
End Products Production R&D | Cell culture media End product formulation & manufacturing Target molecule selection | Seafood-relevant | Academics Industry Startups | Commercial Research | Science | |
|
Mapping animal cell metabolism to optimize media formulation
The cost and environmental impact of cultivated meat are driven by the cell culture media formulation and its conversion efficiency into meat. Metabolic modeling and engineering techniques can aid media… |
Cultivated
|
Production R&D Raw Materials, Ingredients, & Inputs | Cell culture media Cell line development | Species-agnostic | Academics Industry Startups | Commercial Research | ||
|
Promoting stemness and proliferation in fish cell cultures
Efficient and cost-effective cultivated fish production will require precise optimization to encourage fast proliferation and highly efficient use of inputs while preventing premature differentiation. A variety of strategies can be… |
Cultivated
|
Production R&D | Cell culture media Cell line development | Seafood | Academics Industry Startups | Research | Science | |
|
Cost-effective sterility controls for cultivated meat
Meticulous attention to sterility controls throughout cultivated meat production is essential to optimize food safety, but the cost of biopharmaceutical-based sterility—the current standard for cell-based processes—is incongruent with large-scale food… |
Cultivated
|
Production | Bioprocess design Cell culture media End product formulation & manufacturing | Species-agnostic | Industry Policymakers Startups | Ecosystem Research | Industry Policy Science | |
|
B2B media development company
The cultivated meat industry needs dedicated suppliers of low-cost, food-grade cell culture media to reduce cultivated meat production costs. Close collaboration between the customer and supplier will be required in… |
Cultivated
|
R&D Raw Materials, Ingredients, & Inputs | Cell culture media | Seafood-relevant | Industry Investors Startups | Commercial Research | ||
|
Animal-free, non-recombinant albumin and transferrin for cultivated meat
The identification of non-animal, non-recombinant proteins with similar functionality to serum albumin and transferrin will lead to major cost reductions in cell culture media development, facilitating progress toward achieving price… |
Cultivated
Plant-Based
|
Production R&D Raw Materials, Ingredients, & Inputs | Cell culture media Crop development Target molecule selection | Species-agnostic | Academics Industry Investors Startups | Commercial Research | Industry Science | |
|
Incorporating omega-3s into cultivated seafood
Cultivated seafood will need to be supplemented with long-chain omega-3 polyunsaturated fatty acids to be nutritionally equivalent or superior to conventional seafood. However, how these compounds can best be incorporated… |
Cultivated
|
Production R&D Raw Materials, Ingredients, & Inputs | Bioprocess design Cell culture media Cell line development End product formulation & manufacturing Scaffolding | Seafood | Academics Industry Startups | Commercial Research | Industry Science | |
|
B2B growth factors for proliferation
There is a need for a supplier of low-cost growth factors produced without the use of animals to support the proliferation phase of cultivated meat production. The cost of growth… |
Cultivated
|
R&D Raw Materials, Ingredients, & Inputs | Cell culture media | Seafood-relevant | Industry Startups | Commercial | Industry Science | |
|
Cultivated meat makerspaces to promote public engagement
Both the cultivated meat industry and interested members of the general public would benefit from the creation of makerspaces focused on cultivated meat. These would be publicly available spaces where… |
Cultivated
|
R&D Workforce | Bioprocess design Cell culture media Cell line development Scaffolding | Species-agnostic | Academics Donors GFI Industry NGO’s Startups | Ecosystem Research | Science |
Get involved
If you’d like to fund a research project, work on any of these solutions, share information about related efforts that are already underway, or elevate new ideas for advancing the alternative protein industry, we’d love to hear from you!
Explore key innovation priorities
Review commercial whitespaces, research gaps, technological needs, and investment priorities at each stage of the alternative protein value chain.
How we built this
Full report
Delve into the full report on the motivation, methodology, rationale, and key findings and recommendations of the Solutions initiative.
Futures wheels analysis
Explore our framework for uncovering second-order or third-order consequences and implications of hypothetical future scenarios to support better decision-making in the present.
Future-proofing
Discover key findings from GFI’s premortem analysis of potential threats to the widespread adoption of alternative proteins, including strategies to avoid or mitigate the most pressing risks.
