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“I learned about GFI and knew right away I wanted to be involved. Many people playing a small part can make a big difference—for the environment, animal welfare, and preventing antibiotic resistance. Donating to GFI was a straightforward decision!”

“Before learning of GFI, I had no idea that there was a nonprofit movement to develop alternative protein sources. Few causes seem more important, fiercely urgent, and ultimately attainable than that. I’ve never made a faster giving decision than after learning of GFI’s work.”

“It is no exaggeration to state that humanity is facing multiple existential threats because of our food system. GFI helps catalyze the desperately needed global transition from animal agriculture. I particularly admire how GFI is tackling key roadblocks directly in a systematic, inclusive, and pragmatic manner, and am delighted to be able to support their highly impactful work in a small way. Hopefully, a tipping point is not far away!”

“When we learned about the work of GFI’s scientists, we were hooked! The caliber of talent that GFI has attracted is amazing, and we’re so impressed – month after month – by the work of the whole team. GFI is focused on ingenious solutions to all the issues of industrial animal agriculture. We’re excited and proud to support them.”

“Alternative proteins have massive potential to mitigate climate change, and GFI’s global teams of experts are accelerating the shift through their excellent policy, science, and corporate engagement work, as well as through their extensive open access resources and insights. QCF is proud to support them.”

“The Good Food Institute is the most important organization pushing this work. It’s second-to-none in the influence of its public policy efforts, its centrality to the ecosystem of companies and researchers, and its international footprint.”