Donate

Donate

Help us transform the future of food!

You have the power to transform the global food system. Your gifts to GFI support a sustainable protein supply with alternatives that are better for the planet, people, and animals. 

The future of food is in your hands, and you can change it for good.

A close up on the hands of four people in business attire holding bluenalu cultivated seafood-based appetizers on small plates
Photo credit: BlueNalu / image is licensed under CC BY NC

Need to update your recurring gift? Click here.

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1% for the planet logo
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Help us transform the future of food!

You have the power to transform the global food system. Your gifts to GFI support a sustainable protein supply with alternatives that are better for the planet, people, and animals. 

The future of food is in your hands, and you can change it for good.

A close up on the hands of four people in business attire holding bluenalu cultivated seafood-based appetizers on small plates
Photo credit: BlueNalu / image is licensed under CC BY NC

Need to update your recurring gift? Click here.

Your donation plays a crucial role in supporting our highest-priority initiatives. To ensure maximum flexibility and impact, we accept unrestricted gifts through our online platform. If you are interested in learning more about the impact of your donation or would like to inquire about supporting a specific GFI program or initiative, please contact us at philanthropy@gfi.org.

Candid platinum seal for 2025
Founders pledge logo
1% for the planet logo
Giving green badge edited
Charitable solicitation badge

Ways To Give

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Gift of stock

GFI receives gifts of publicly-traded stock through Charles Schwab. Please contact us at philanthropy@gfi.org for help.

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Wire transfer

If you’d like to make an ACH/EFT gift of $10,000 or more, please email us at philanthropy@gfi.org.

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Personal check

Checks can be made out to “The Good Food Institute” or “GFI” and sent to: PO Box 96503 PMB 42019, Washington, DC 20090-6503

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Other methods

For more information about planned gifts, corporate donations, or making tax-efficient gifts outside of the U.S., please email us at philanthropy@gfi.org.

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Gift planning

If you plan to include the Good Food Institute in your will, trust, or other estate plans, we would be honored to know. Keeping us informed helps ensure we can accurately reflect your wishes and recognize your generosity.

To notify us of a planned gift or to ask questions about legacy giving, please reach out to our team at philanthropy@gfi.org. We’re here to support you every step of the way.

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To update your monthly gift or change your credit card information, please visit our donor portal. If you have trouble accessing the portal or need further assistance, email philanthropy@gfi.org.

Access the donor portal
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Resource

Gift acceptance policy

Our gift acceptance policy outlines our commitment to ethical, transparent, and mission-aligned philanthropy.

Learn more
Year in review: present and past covers

Page

Year in Review

Discover how we’re creating a world where alternative proteins are no longer alternative. Dig into our latest and past annual reports.

Read our latest report
Dev22021 donate page images emma adlard
“I learned about GFI and knew right away I wanted to be involved. Many people playing a small part can make a big difference—for the environment, animal welfare, and preventing antibiotic resistance. Donating to GFI was a straightforward decision!”
Emma adlard, gfi donor
Loretta and chris stadler
“When we learned about the work of GFI’s scientists, we were hooked! The caliber of talent that GFI has attracted is amazing, and we’re so impressed – month after month – by the work of the whole team. GFI is focused on ingenious solutions to all the issues of industrial animal agriculture. We’re excited and proud to support them.”
loretta and chris stadler, gfi donors
Dev22021 donate page images ezra klein
“The Good Food Institute is the most important organization pushing this work. It’s second-to-none in the influence of its public policy efforts, its centrality to the ecosystem of companies and researchers, and its international footprint.”
Ezra Klein, Journalist, The New York Times