The alternative protein sector is hungry for scientists and engineers — but major investments are needed to build a robust alternative protein workforce.
Meet the crop of visionary new student groups transforming their universities into alternative protein hubs from the inside-out.
Students from the Stanford Alt Protein Project reflect on their experience breaking ground on alternative protein education at their university.
With government support and robust public policy, alternative proteins can help us achieve an equitable and sustainable global water system.
This guide lays out the steps to build alternative protein courses and majors at your university.
Through this survey, we would like to learn about the broader impact of our curriculum development resources on students around the world.
This guide will give you the skills and tools to kickstart alternative protein research at your university.
We’re excited to hear about your work! Throughout this form, you will be asked to reflect on your student group's impact at the objective level.
Building a robust and inclusive workforce to power the future of food is a multi-sector undertaking. If you're an industry, academic, or policy stakeholder interested in shaping the trajectory of workforce development for the alternative protein field, fill out this survey.
Students are the backbone of our future food system. Strong education and training programs are needed to grow the next crop of alternative protein talent.
