Rich Roll & Bruce Friedrich
In a wide-ranging discussion between two good friends, Rich and Bruce talk about alternative proteins, the history of GFI, GFI's current work, and more.
Policy
The climate and biodiversity crises are inextricably interconnected – their solutions can be too.
Emily HennesseeAlternative proteins are critical to a biologically diverse, net-zero emissions world. Additional funding can help us deploy this powerful decarbonization tool.
Good Food Conference 2021
The world's most in-depth, cross-sector gathering focused on the power and potential of alternative proteins to fundamentally change food and agriculture. The Good Food Conference will be held online from September 22-24, 2021.
Good Food Conference
The Good Food Conference will be held online from September 22-24, 2021.
With support from NOAA, alt seafood could help sustainably meet the growing demand for seafood
Jen LamyWith open-access research funding from NOAA, alternative seafood could help protect our oceans and bolster U.S. seafood production.
Cultivated meat is gaining momentum—and pathways for regulatory approval
Elizabeth Derbes, J.D., MPHAs cultivated meat moves closer to market globally, many countries are actively establishing regulatory approval pathways.
WHO and GFI convene historic workshop to discuss global alternative protein regulations
Ryan HulingA strong global regulatory framework is critical to maximize alternative proteins' potential to improve food security, mitigate environmental degradation, and alleviate global poverty.
WSJ Global Food Forum
The Wall Street Journal’s Global Food Forum will tackle the critical issue of sustainability across the food industry and agricultural economy, covering topics from seed research and farming practices to packaging and the food we eat.
Minnesota leads United States in support for alternative protein research
Scott Weathers, MSc.Minnesota legislators recently introduced the first-ever bipartisan legislation in support of alternative protein research funding—setting a path for others to follow.
What can fight climate change and antibiotic resistance? More sustainable meat
The United States government has a long history of solving problems and creating entire fields. Now, the government must support better ways of making meat.
