Research supports the term “cultivated meat”
Research conducted in December 2022 validates the use of “cultivated meat” over “cell-cultured meat” and other terms. Learn more in our fact sheet.
Factsheet
Recommendations for President Trump: Building an innovative agricultural bioeconomy
The United States must restore its leadership in biotechnology and biomanufacturing. Investment in food biomanufacturing R&D will bolster agricultural innovation.
How alternative proteins expand opportunities for farmers and agriculture
Explore our fact sheet to learn how alternative proteins support farmers, expand opportunities for agricultural livelihoods, and help create a healthy, resilient agriculture sector.
Alternative protein innovation bolsters national security
Alternative protein technologies produce meat with high efficiency, providing fortification for our food system and defense against growing threats.
Federal research grants for alternative protein companies
Explore our overview of the SBIR and STTR programs, which provide grants to U.S.-based small businesses to support the commercialization of scientific research and innovation.
U.S. consumer health perceptions of plant-based meat
This factsheet summarizes recent research about U.S. consumer health perceptions of plant-based meat.
Alternative protein food industry survey: Startups
Discover key insights from our 2024 survey on the alternative protein food industry. This summary highlights crucial findings from manufacturers, investors, retailers, and more, providing strategic considerations for navigating the evolving landscape of alternative protein.
Plant molecular farming fact sheet
Plant molecular farming enables the production of animal proteins in plants. Learn more about this innovative technique in our latest fact sheet.
Large majority of Americans understand plant-based meat labeling
This factsheet summarizes research on Americans’ understanding of plant-based meat and their preferences for how it is labeled.
Cultivated meat consumer trends in the United States
Explore the latest insights on U.S. cultivated meat trends and uncover consumer awareness, motivations, barriers, and demographics in our concise fact sheet.
