White paper

Resource Report 10/26/2022

Alternative proteins are a global food security solution

Amid a global grain shortage and skyrocketing food prices, alternative proteins can make the global food system more efficient and resilient.

1. Cultivated
2. Fermentation
3. Plant-Based
4. Policy
5. Report
6. White paper

Resource White paper 06/14/2022

Alternative proteins ensure American competitiveness

Plant based foods have gained momentum and notable market share. Read our report explaining why the U.S. should build up a domestic alternative protein industry.

1. Cultivated
2. Fermentation
3. Industry
4. Plant-Based
5. Policy
6. White paper

Resource White paper 04/23/2021

A global protein transition is necessary to keep warming below 1.5°C

Learn why alternative protein innovation is crucial to meeting the Paris Agreement temperature target and how we can accelerate progress.

1. Cultivated
2. Fermentation
3. Plant-Based
4. Policy
5. White paper