GFI’s Senior Corporate Engagement Specialist reflects on a conversation with chef and owner of Fishtown Seafood and the future of alternative seafood.
GFI's Bruce Friedrich celebrates FDA's greenlight of GOOD Meat's cultivated chicken.
GFI experts respond to FDAs “no questions” letter issued to GOOD Meat, marking the first time a cultivated meat product has received regulatory approval on multiple continents.
The Good Food Institute (GFI) is an international network of nonprofit think tanks working to make the global food system better for the planet, people, and animals. Alongside scientists, businesses, and policymakers, GFI’s teams focus on making plant-based, fermentation-enabled, and cultivated proteins delicious, affordable, and accessible. Powered by philanthropy, we are advancing alternative proteins as an essential solution needed to meet the world’s climate, global health, food security, and biodiversity goals. GFI APAC is our think tank covering the APAC region and is headquartered in Singapore.
Marco Pelloni leads the web development team to help provide GFI's online web experience. Areas of expertise: web strategy, web development, user experience
Join GFI Lead Scientist Elliot Swartz, Ph.D., for a review of key insights from a recently published life cycle assessment (LCA) modeling a future large-scale cultivated meat production facility.
Join the Vegan Women's Summit to connect with leading CEOs, celebrities, investors, and other leaders working to build an animal-free future.
Join GFI and Boston Consulting Group, a global management consulting firm, for a discussion on what it will take for alternative proteins to become mainstream.
