About
The Good Food Institute is a nonprofit think tank advancing alternative proteins to make the global food system better for the planet, people, and animals.
Plant-Based
Action paper: An ocean of opportunity
This action paper explores alternative seafood’s role in creating a sustainable, secure, and just food system.
Solutions Database
Explore startup ideas, commercial opportunities, research projects, and investment priorities throughout the alternative protein supply chain.
Re: food standards; general principles and food standards modernization
GFI urges FDA to establish principles for modernizing food standards that account for all foods. Learn why doing so is vital to FDA’s goal of supporting innovation.
To the Senate Democrats’ Special Committee on the climate crisis on impact of climate change on agricultural economy
GFI’s comment requests that the Committee work to establish an interagency Alternative Protein Initiative. Learn why doing so would support rural America.
To the House Science, Space & Technology Committee on Covid-19 stimulus package
GFI’s comment urges the Committee to dedicate stimulus funds to support alternative proteins. Learn why doing so would help create a resilient and sustainable food supply.
Second Supplement to Citizen Petition to FDA re naming conventions
GFI’s supplement highlights market developments since submitting its Citizen Petition. Learn why the developments demonstrate a need for clarity from FDA.
To the House Select Committee on the climate crisis on carbon pollution and economic stimulus
GFI’s comment urges the Committee to propose legislation to establish and fund an interagency Alternative Protein Initiative. Learn why doing so would achieve a climate-friendly food supply.
To the Office of Management and Budget (OMB) on research funding
GFI encourages the Administration to engage in research that will benefit alternative proteins. Learn more about our recommendations.
Re: horizontal approaches to food standards of identity modernization
GFI’s comment encourages FDA to clarify that new foods may be named by reference to the names of other foods. Learn why doing so supports FDA’s goal of promoting innovation.
