The U.S. plant-based retail market is a multi-billion dollar market, and growing rapidly. This webinar will provide an overview of newly released sales data and insights for plant-based foods in the U.S. retail market, using custom plant-based categories created by GFI and the Plant Based Foods Association by refining standard SPINS categories.
The Future Food-Tech Summit has become the annual meeting place for the global food-tech ecosystem. Food brands, active investors, start-ups, and technology leaders come together to exchange insights, be inspired, and identify future partners.
GFI Israel's new State of Alternative Protein Innovation Report is out now! Learn how investment in alternative protein in Israel grew over 450% in 2021.
Open-access research is laying the foundation of plant-based meat innovation. More and more scientists are gravitating to the field.
GFI's Emma Ignaszewski talks to Fast Company about how McDonald’s could play a major role in democratizing plant-based meat.
Tune into this inaugural lunch & learn virtual session for a relaxed chat with experts on understanding AgriTech's current state of play and to map the outlook for this exciting industry.
Join us after the Science of Alt Protein seminar to network with alternative protein enthusiasts! During the networking session, you will be matched with other members of the GFIdeas community to exchange ideas.
Applications to join the Alt Protein Project are now live! Attend our information sessions for students interested in bringing the alternative protein movement to their university.
Applications to join the Alt Protein Project are now live! Attend our information sessions for students interested in bringing the alternative protein movement to their university.
GFI Corporate Engagement staff will be attending Expo West and we’d love to meet you there.
