UC Davis Summit on Cultivated Meat and Alternative Proteins
Alternative Proteins. The event includes a number of expert speakers from academia, industry, stakeholders, and Federal and State government.
Industry
Alternative proteins ESG reporting frameworks
In this webinar, join FAIRR, GFI, and a panel of companies and investors involved in alternative proteins to discuss how these new tools will support greater transparency of environmental, social, and governance factors, guide companies towards best practices, and enable comparisons between companies involved in alternative proteins and animal products.
Environmental, Social, and Governance framework
GFI & FAIRR’s ESG frameworks supply investors and companies in the alternative proteins industry with tools to monitor, measure, and report on risks and opportunities.
Natural Products Expo East 2022
Expo East is where the natural products industry meets to discover, learn and push the industry forward.
Glasswall Syndicate Fall Webinar Series
Join the GlassWall Syndicate for a fall webinar series focused on B2B markets in alternative proteins.
Global Futures Conference
What are the ‘must-have’ outcomes and ‘must-do’ actions that can accelerate the necessary transformations to a safe, just, and habitable planet for all? This vital question is the focus of the Global Futures Conference.
Global perspectives: what do consumers think about alternative seafood around the world?
Marika AzoffComparing new consumer research from Japan, Thailand, Singapore, and South Korea to the U.S.
ESG feedback form
Sharyn Murray, CFAUse this form to provide feedback on GFI and FAIRR’s Alternative Proteins ESG reporting frameworks and technical guides, or submit a case study.
Plant Based World Expo
Plant Based World Expo is the must-attend, 100% plant-based event designed exclusively for foodservice and retail professionals, distributors, investors, and manufacturers.
Future Food-Tech London
At a time of heightened fragility in the global agri-food supply chain, there has never been a more urgent need for food-tech innovation that protects both human and planetary health.
