Berkeley Bowl dishes up meat banned in red states
GFI’s Daniel Gertner's insights were included in SF Gate's coverage of the Mission Barns cultivated meat tasting event at Berkeley Bowl West in Berkeley, CA.
Cultivated
The steak of the future may be growing in a Woburn office park
Boston’s NPR station cited GFI’s data on the environmental benefits of cultivated meat in their coverage of EdiMembre, an engineering company creating high-protein strands to produce cultivated meat.
How alternative protein companies can work with the U.S. National Laboratories
Join us to learn ways alternative protein companies can work with the U.S. National Laboratories.
Alternative Protein Symposium: Bridging Science and Society
Join Bruce Friedrich and our Alt Protein Project leaders from NC State, Duke University, and Virginia Tech at the Alternative Protein Symposium: Bridging Science and Society.
Animal-Free Meat: The Next Agricultural Revolution
Come learn how science, policy, and industry can work together to satisfy the world’s soaring demand for meat, no animals required.
High-Impact Giving Strategies for Reducing Biodiversity Loss
GFI joins Giving Green to discuss how strategic philanthropy can help address biodiversity loss.
Signals from the bioeconomy in February
From Brussels to Davos to rural Nebraska, protein diversification is on the agenda
Bruce Friedrich at Politics & Prose
Meat: How the Next Agricultural Revolution Will Transform Humanity's Favorite Food—and Our Future - with Nicolás Rivero.
The Future of Protein Forum @ SXSW (Regen House)
GFI is bringing protein diversification to SXSW.
