Cultivated
Future Farmers of America Next Gen Conference
GFI’s Jeremy Eltz is inspiring the next generation of agricultural leaders—connecting students with the science, skills, and career paths shaping the future of food.
The Alt Protein Project keeps growing—and so does its impact
Hanna BarlowThirteen new university groups join GFI’s Alt Protein Project, a global community of student leaders reimagining our food system.
Bridge2Food North American Symposium – APP Regional Student Symposium (Alt Protein Project)
After a successful student-led showcase in Brazil earlier this year, the Alt Protein Project is headed to the U.S.! Meet some of our incredible student leaders at the Bridge2Food North American Symposium, where they’ll bring next-gen science, bold ideas, and community spirit to the table.
Request access: Investor directory for companies
Request access to GFI’s directory of investors interested in funding alternative protein companies.
Will we still eat beef in 50 years?
GFI's Daniel Gertner was quoted in this Mongabay piece highlighting alternative proteins as a way to address the harms of present-day beef production.
Reuters Events Transform Food & Agriculture USA 2025
Join GFI's Senior Vice President of Corporate Engagement, Caroline Bushnell at Reuters Events: Transform Food & Agriculture in Minneapolis.
The science behind cultivated salmon — and where you can try it
GFI's Claire Bomkamp was a featured guest on Soundside on their coverage of Wildtype's cultivated salmon and its launch in Seattle-based restaurant the Walrus and the Carpenter.
Access our investor directory for funds
Request access to our directory of investors interested in funding alternative protein funds.
