Ann Ittoop
Ann Ittoop supports the creation, optimization, and implementation of GFI’s website content strategy. Areas of expertise: content development, digital marketing, social media
Team Member
Christina Aguila
Christina works with GFI's university innovation team to build the alternative protein workforce needed to reimagine our protein supply. Areas of expertise: university programs, curriculum development, academic support, chemical engineering
Laine Clark
Laine serves as an Innovation and Entrepreneurship Manager, helping to position GFI as a valuable resource for emerging companies in the alternative proteins sector as they launch and scale. Areas of Expertise: entrepreneurship, strategic planning, team building, market validation, mentorship
Priera Panescu, Ph.D.
Priera Panescu is focused on analyzing plant-based meat and proteins and how to best expedite their progress. Areas of Expertise: food and agriculture systems, materials science, polymer chemistry, plant-based ingredients
Jacalyn Webster
Jacalyn supports the Global Director of Philanthropy and coordinates the Philanthropy team’s work. Areas of Expertise: Event and project management, organization, sustainable agriculture, nutrition education, plant-based cooking
Susan Bachar
Susan Bachar builds partnerships with GFI’s constituents in support of its mission to accelerate alternative protein innovation globally. Areas of expertise: Non-profit fundraising, communications, management, public affairs/policy advocacy.
Bruce Friedrich
Bruce Friedrich serves as GFI’s chief thought leader and relationship-builder, working in close partnership with GFI’s global teams and food system stakeholders around the world. Areas of expertise: alternative proteins generally, GFI’s global programs and strategy, bicycling in heavy traffic.
Victoria Wheeler
Victoria Wheeler builds partnerships with GFI’s constituents in support of its mission to accelerate alternative protein innovation globally. Areas of expertise: Agriculture and natural resources, local food systems, project management, donor communications, fundraising
Natalia Veinott
Natalia Veinott works with GFI team members in the U.S. and around the world to plan, produce, promote, and evaluate events, including GFI’s flagship Good Food Conference. Areas of expertise: administration, compliance, event planning, sanctuaries, education, online instruction.
