Jen Lamy manages GFI's cross-programmatic Sustainable Seafood Initiative to ensure that it proceeds strategically and with the input and involvement of key stakeholders. Areas of expertise: alternative seafood, environmental policy, sustainable food systems, and strategic planning.
Maia Keerie oversees GFI’s media relations and thought leadership campaigns and works with leading U.S. and international news outlets to elevate alternative proteins within the media. Areas of expertise: strategic communications, media management, journalism.
Emma Ignaszewski manages projects to catalyze corporate innovation that will radically transform the food system and deliver alternative protein products that compete on the key drivers of consumer choice: taste, price, and convenience. Areas of expertise: retail, strategy, marketing, communications.
Amy Huang helps lead GFI's efforts to transform universities into engines of alternative protein research and education. Areas of expertise: university programs, academic ecosystem-building, global health, design thinking, effective altruism, public speaking.