Cultivated

Memphis meatball
Blog Alt protein science

Clean meat production 101

Mary Allen

Watch GFI Senior Scientist Dr. Liz Specht's crash course on clean meat production at the Good Food Conference. Dr. Specht walks through a basic framework for what this process will entail at an industrial scale.

Elliot Swartz giving presentation
Blog People

Meet GFI Academic Research Advisor Elliot Swartz

Mary Allen

Elliot Swartz, Ph.D., is applying his background in stem cell research and neuroscience to help advance plant-based and clean meat technology. He gives us an inside look on his path from neuroscience research to the good food world.