
Food Edge 2021
May 4, 2021 @ 8:00 am – May 6, 2021 @ 5:00 pm PDT
The annual Food Edge conference brings together industry leaders, disruptive startups, and leading researchers to discuss and collaborate around the trends that are shaping the future of food.
Event description
This year’s focus is on food science and innovation, sales and marketing, as well as branding – enablers of food innovation. Sharyn Murray from GFI will be speaking.
Upcoming events
View all events

Ask GFI: Alt. Protein Careers
Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what…

Ask GFI: Alt. Protein Careers
Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what…

July GFIdeas networking mixer
Join us at the GFIdeas July mixer to meet and mingle with alternative protein professionals. During the networking session, you…

The Business of Alt Protein: B2B marketing strategy for novel protein ingredients
Join GFI and Bright Green Partners to learn how to create a B2B marketing strategy for your novel protein ingredient.
Devex World 2022
Expect a full day of inspiring, interactive, and collaborative sessions with one focus: turning ideas into action. Join in person…