MorningStar Farms is finding opportunities to make more and more products fully plant-based while catering to everyone from the veggie-lover to the meat-lover. And we got to try them both at The Good Food Conference.
Executive Chairman of Beyond Meat and Founder of Honest Tea Seth Goldman talks mission, impact, and scale. He'll be speaking at The Good Food Conference. Preview his awesomeness here.
Pat Brown gives us the down-low on how he harnessed his research background to figure out why people love meat and how to satisfy those cravings with a plant-based burger.
Chris Kerr has been at the helm of New Crop Capital's investment strategy during one of the most exciting times for plant-based and clean meat market development. Not to mention he has also co-founded the plant-based seafood company Good Catch.
An article published in leading meat industry outlet Meatingplace makes a strong case for acknowledging "that change is going to happen in our industry and [we need to] prepare for it or, better yet, be a catalyst for it."
Meet the entrepreneurs who will pitch their game-changing businesses in front of leading venture capital firms and global media at the Good Food Conference.
Dr. Steve Kattman has been working on cardiac cell therapy for humans, but he's got some amazing cross-disciplinary insight into the work that clean meat researchers are doing to apply this same technology to fix the food system.
UPSIDE Foods Founder and Chief Visionary Dr. Uma Valeti is radically devoted to inviting consumers into the process to see how their meat is created. Dr. Valeti speaks about his path to clean meat entrepreneurship and about Memphis Meat's development and strategy.
At GFI, we're focused on using markets to build a better food system. So naturally, we're fangirling (and fanboying) over Lisa Feria, who is accelerating the plant-based and clean meat sectors as CEO of Stray Dog Capital. Lisa gave us the inside perspective on how to land funding from a mission-driven VC.