Chelsea Montes de Oca

Blog Trends in alt protein November 9, 2023

Alternative proteins have never looked so good

Chelsea Montes de Oca

Check out our favorite good food moments from one of the biggest alternative protein gatherings in the industry.

1. Cultivated
2. Fermentation
3. Industry
4. Plant-Based
5. Policy
6. Science
7. Trends in alt protein

Blog Trends in alt protein September 15, 2023

6 companies walking the alt protein path to 2030

Chelsea Montes de Oca Liz Fathman

These companies aren’t just talking the talk when it comes to building a brighter food future, they are walking the walk.

1. Cultivated
2. Fermentation
3. Industry
4. Plant-Based
5. Trends in alt protein

Blog Planet January 27, 2023

Let’s solve it together: The X-factor impact of alt proteins on the biggest challenges of our time

Chelsea Montes de Oca Melissa Ahlborn

Inspiring organizations and individuals around the world are reducing emissions, saving lands and waters, protecting public health, and increasing food security. Yet threats still mount. Alt proteins are essential for winning on every front.

1. Cultivated
2. Fermentation
3. Industry
4. Planet
5. Plant-Based
6. Policy
7. Science

Blog Planet July 1, 2022

A plant-based summer menu to save the planet

Chelsea Montes de Oca

Delicious meat-free recipes just in time for the holiday weekend

1. Industry
2. Planet
3. Plant-Based

Team Team Member

Chelsea Montes de Oca

Chelsea Montes de Oca coordinates GFI’s messaging and global publishing activities, providing editorial review and cohesion to our blogs, reports, and other key resources. Areas of expertise: ethical storytelling, strategic messaging, writing, and intercultural communication

1. Communications
2. Team Member