
Growing meat from plants
Years active: 2024This project will use plant-based materials to create cost-effective cell culture media for growing cultivated meat.
This project will use plant-based materials to create cost-effective cell culture media for growing cultivated meat.
Join the Johns Hopkins Alt Protein Project on April 23rd for an insightful conversation on the role of machine learning and artificial intelligence in advancing alternative protein technology.
A summary of the development of serum-free media in cultivated meat research and manufacturing.
Explore the latest advancements in bioconversion of C1 and lignocellulosic feedstocks and their potential to revolutionize renewable food production.
This profile is part of our new "People you should know" series, spotlighting alternative protein innovators and champions around the world.
Alternative proteins reduce supply chain risks, diversify the protein supply, and increase efficiencies of global food production.
Don’t miss Sheila Voss, GFI’s senior vice president of communications, at the 2025 Midwest Climate Summit as she co-leads a dynamic workshop exploring how alternative proteins can help address the twin crises of climate change and biodiversity loss—while unlocking new opportunities for farmers, communities, and food producers across the Midwest.
Everything you need to know about the alternative protein ecosystem in Israel.
Get current insights into the state of India’s smart protein industry including commercial landscape, consumer and investment insights, technical advancements, and regulatory updates.