GFI attended the FDA's public meeting on foods produced using animal cell culture technology on July 12th. Speakers presented a strong case for the FDA's ability to regulate clean meat. Policy Director Jessica Almy gave remarks during the public comment section.
Natalie Portman has produced a feature-film version of Jonathan Safran Foer's best-selling book, "Eating Animals." GFI's Bruce Friedrich is in the film talking about how plant-based meat can help fix our broken system.
GFI releases paper on plant-based egg alternatives helping manufacturers meet growing consumer demand for safer, allergen-free foods.
The Good Food Institute's inaugural conference will convene leading global scientists, policymakers, investors, entrepreneurs, and companies, in order to explore the vast potential for plant-based and clean meat innovations to transform our global food system.
In a conversation about limited measures, GFI brought a transformative message to an Innovation Forum panel on sustainable ag.
