Year in Review
Discover how we’re creating a world where alternative proteins are no longer alternative. Dig into our latest and past annual reports.
Policy
Good Food Conference 2023
Join us in San Francisco this September, along with a diversity of innovators, scientists, policymakers, industry leaders, and global champions working to create a future where alternative proteins are no longer alternative.
VERGE 23
VERGE 23 is a leading climate tech event focused on accelerating solutions to the most pressing challenges of our time. Join over 5,000 professionals working together to address the climate crisis.
Fermentation manufacturing capacity analysis
This analysis describes the existing fermentation-derived protein manufacturing landscape and strategies to effectively scale manufacturing capabilities to ensure long-term growth.
The Business of Alt Protein: What’s in a label – standards of identity, label claims, and more
Join GFI and Greenberg Traurig, an international law firm with an extensive Food, Beverage & Agribusiness Practice, for a presentation on labeling, standards of identity, nomenclature, label claims and more. This talk will be applicable for companies across the plant-based, cultivated meat, and precision fermentation sectors as they bring their products to market in the United States.
San Francisco Restaurant Bar Crenn Is Now Serving the First Dish of Cultivated Chicken in the U.S.
GFI's Sr. Vice President of Policy, Jessica Almy, discusses the regulatory and industry implications for USDA's grant of inspection of cultivated meat.
The State of Global Policy: Alternative proteins
Jessica Almy, J.D.Our annual State of Global Policy report tracks public investment in alternative proteins and showcases the actions governments take to position themselves as leaders in the field.
Farm Bill: Centers of Excellence for Alternative Protein Innovation
The 2023 Farm Bill should recognize and fund at least three Centers of Excellence that focus on alternative proteins.
Farm Bill: Alternative protein R&D within AFRI
Including alternative proteins as a research area within AFRI would ensure funding eligibility and fuel breakthroughs that lead to economic benefits.
The State of Global Policy on Alternative Proteins
Join us for a webinar covering the current landscape of public investment in alternative proteins. This webinar will provide a global analysis of government action and investment in plant-based, cultivated, and fermented foods.
