
Translating biomedical advances to cultivated meat (Biochemical Engineering Journal)
This peer-reviewed article discusses how advances from the biomedical cell culture industry can contribute to the development of cultivated meat.
This peer-reviewed article discusses how advances from the biomedical cell culture industry can contribute to the development of cultivated meat.
This white paper explains different routes to lowering the cost of cell culture medium and making cultivated meat economically viable.
Understand alternative protein consumer segments, demographics, adoption, motivations, and perceptions.
This action paper explores alternative seafood’s role in creating a sustainable, secure, and just food system.