Beyond Meat goes global
Emily ByrdThe startup is taking its plant-based meats to omnivores abroad in more than 50 countries across six continents.
Business news
Tyson makes second clean meat investment
Emily ByrdFuture Meat Technologies wants to replace chicken coups with a sustainable, slaughter-free alternative. Tyson is buying in.
GFI alum founds Seattle food tech
Emily ByrdFormer Senior Scientist to CEO, Christie Legally is re-engineering plant-based meat and engineering a brighter food future.
You won’t believe who’s donating to clean meat
Emily ByrdIsraeli food company Soglowek not only launched a new plant-based line, but is giving 20% of the profits to SuperMeat. Double win!
Impossible Foods raises $114M, sets sights on Asia
Emily ByrdImpossible Foods just became the best-funded alternative protein startup to date.
Expo West: The plant-based playbook part 2
Emily ByrdThe near-future of our food supply will be defined by the trends championed at this year's Expo West. Get in the know.
Kraft Heinz shares tips with good food entrepreneurs
Emily ByrdKraft Heinz's new Springboard VC is on a mission to support disruptive brands. They stopped by GFIdeas.
Maple Leaf acquires Lightlife
Emily ByrdCanada's leading packaged meat producer just acquired Lightlife. And so the plant-protein revolution continues!
Sonic reduces meat, raises the bar
Alison RabschnukGFI Corporate Engagement Director Alison Rabschnuk explains why mushrooms > meat in Sonic's new Slingers.
Perfect Day rakes in $24.7M Series A
Emily ByrdCow-free dairy just got a serious influx of funding, bringing it a big step closer toward commercialization!
