Sensory evaluation guide for alternative proteins
Explore practical sensory science best practices that connect alternative protein product development with consumer insight.
Explore practical sensory science best practices that connect alternative protein product development with consumer insight.
Discover key takeaways for startups looking to form resilient and mutually beneficial partnerships with corporates.
Curious about how we categorize investments across plant-based, cultivated, and fermentation sectors? Explore our methodology for analyzing alternative protein funding, including company inclusion criteria, funding categorization, and data sources to provide a comprehensive view of investment patterns.
Learn best practices for marketing and promoting plant-based meat, egg, and dairy items on foodservice and restaurant menus.
Find information on nutrition, functionality, price, sourcing, and consumer perceptions of plant protein sources for plant-based meat.
A review of the funding landscape for alternative protein scale-up and commercial manufacturing.
This best practice guide provides a standardized approach to undertaking LCAs for alternative protein manufacturers.
In our guide, you’ll learn how students and researchers can catalyze alternative protein entrepreneurship at their universities.
In our guide, you'll learn how to create an inclusive, vibrant, and long-lasting community for students and researchers.
This guide will help you jumpstart your new student group, build leadership skills, maximize your impact, and keep your group operating effectively.