TEDx: Hacking the food system
Emily ByrdGFI Executive Director Bruce Friedrich explains how market forces and technology will change food and save the world!
New from GFI
Top restaurants ranked by plant-based options
Emily ByrdPlant-based is a win-win for consumers and companies; people and profits.
GFI event takes pulse of plant meat
Emily ByrdGFI is collaborating with The American Pulse Association to host a first-of-its-kind event on using pulses for plant-based meat!
