The top climate moments of this year and what they mean for alternative proteins
Chelsea Montes de OcaOur food system and climate are inextricably linked. The climate community is starting to take notice, zeroing in on protein.
Plant-Based
Warwick Economics Summit
The Warwick Economics Summit is the largest student-run academic conference in Europe. The Summit's forums cover a broad range of fields including economics, politics, and the wider social sciences.
Upcoming U.S. Department of Energy funding opportunities to decarbonize America’s industrial sector
Join GFI and the U.S. Department of Energy for a webinar covering a public funding opportunity that will soon be available to alternative protein companies.
GFI’s Bruce Friedrich on the Bi-Partisan Support of Alt Proteins
Bruce Friedrich speaks on Left, Right and Center's podcast on the benefits of alternative protein.
I’ve Always Wondered…Why does oat milk cost more than dairy milk?
GFI's Daniel Gertner was featured in the Marketplace about the price of oat milk vs. conventional cow’s milk.
The Protein Problem
The Associated Press published “The Protein Problem”, a multimedia series featuring articles on plant-based and cultivated meat, and includes GFI's Bruce Friedrich.
Meat Evolution Leaders Summit
MEVO is a leaders summit that exclusively brings in-person up to 250 decision makers from prominent to small-sized manufacturers, commercial producers, investors, cutting-edge technology providers, intellectuals, brands and future food vanguards who want to increase their knowledge and footprint in this lucrative growth market.
Plant protein for a regenerative food system
Audrey SpenceThe vital connection between legumes and soil health in our food system.
Alumni of the Alt Protein Project: where are they now?
Asia SheehabDiscover the journeys of two emerging scientists, their entry into a cutting-edge field, and what helped them get there.
Reimagining meat: Career pathways for food and nutrition scientists in the alternative protein field
The IAFNS Innovation Showcase will feature a session describing career pathways for food and nutrition scientists in the alternative protein field.
