Maggie Mascarenhas

Maggie Mascarenhas

Geltor and GELITA partner to commercialize edible animal-free collagen

Startup Geltor has partnered with collagen producer GELITA to commercialize the world's first edible animal-free collagen (i.e., what gelatin is made from). It could revolutionize products and massively expand the plant-based food industry.

Meet the 6 pioneering startups that will pitch at the Good Food Conference

At the second annual Good Food Conference, the next generation of good food innovators will pitch their startups to the titans of the plant-based industry, global media, and venture capital firms.

Impossible Foods is coming to retail AND expanding nationally to 7,000+ Burger King locations

Impossible Foods just announced FDA approval for grocery store distribution, a co-manufacturing partnership with OSI, and their imminent expansion to all 7,000+ Burger King locations.