SWIM: Advancing the science of cultivated crustaceans
Join GFI for a Seafood Webinar and Informal Networking (SWIM) event on October 20th featuring the latest science advancing cultivated crustaceans.
12 events found.
GFI - virtual event
Featured
The Business of Alt Protein: Building brand awareness with compelling storytelling
Join branding and consumer research experts in a panel discussing how alternative protein companies can leverage storytelling to build awareness and trust with consumers.
Structuring plant-based whole muscle cut analogues using extrusion and less-refined, protein-rich colloids
Virtual Event
Join Dr. Mario Martinez, Assistant Professor at Aarhus University, to learn about his GFI-funded research structuring plant-based whole muscle cuts using microstructure engineering and chemistry to give plant proteins the fibrous qualities of muscle tissue.
Featured
Optimizing media development for cultivated seafood
Virtual Event
Join Dr. Reza Ovissipour, Assistant Professor in Cellular Agriculture in the Department of Food Science and Technology at Virginia Tech, to learn about his work in optimizing media for the production of cultivated seafood.
Growing the good food future: GFI global impact stories
In this special event, hear how GFI is promoting alternative proteins across the globe, thanks to our generous donors’ support.
Featured
The Business of Alt Protein: Business development 101 and engaging with retail
Learn the fundamentals of selling your product into a retail channel, from communicating about your product to preparing for your first category review. You'll walk away equipped with the information you need to engage with retailers confidently and effectively.
How to prioritize species for alternative seafood
Interested in a quantitative approach to prioritizing seafood species archetypes for alternative seafood development? Learn how to use the ArcheType Library for Alternative Seafood (ATLAS) to compare seafood species across a number of metrics.
Featured
Characterization of cultivated mackerel muscle cells
Virtual Event
Join Michael Saad, a Ph.D. Candidate at Tufts University, as he outlines the benefits and challenges of cellular aquaculture and delves into the details behind the characterization of primary mackerel muscle cells.
The Business of Alt Protein: Building high performance teams
In this Business of Alt Protein seminar, you’ll hear from Maureen McCusker, Co-Founder/CEO of Blackhawke Behavioral Science. Dr. McCusker brings her deep expertise in assembling powerful teams that propel startups and early-stage companies to success. From choosing a co-founder to crafting and filling critical roles, Dr. McCusker will cover the team fundamentals that are essential for launching and scaling.
Featured
GFIdeas networking mixer
Join us at the GFIdeas December Mixer to meet and mingle with alternative protein professionals. During the networking session, you will be matched with other members of the GFIdeas Community to exchange ideas.
Advancing Alternative Proteins: A networking event for scientists
Virtual Event
Join The Good Food Institute’s virtual networking sessions to ignite collaborations and synergies that will accelerate alternative protein science.
Advancing Alternative Proteins: A networking event for scientists
Virtual Event
Join The Good Food Institute’s virtual networking sessions to ignite collaborations and synergies that will accelerate alternative protein science.
