The Business of Alt Protein: Navigating upstream to downstream processes in precision fermentation
Event description
Join GFI and CPI to learn how to navigate the process of scaling up your novel food
manufacturing process. In this webinar, CPI will provide insights into the do’s and don’ts of
developing food processes using precision fermentation. Experts from CPI’s team will review both best practices and lessons on what to avoid for everything from strain selection to laboratory process optimization, to DSP essentials, to scale-up solutions.
About CPI
CPI catalyses the adoption of advanced technologies and manufacturing solutions to benefit people, places and the planet. CPI connects the dots within the innovation ecosystem to make great ideas and inventions a reality.
CPI is a pioneering social enterprise that accelerates the development, scale-up and
commercialization of deep tech and sustainable manufacturing solutions. As a trusted partner of industry, academia, government, entrepreneurs and the investment community, we’re the catalyst for delivering smart AgriFoodTech, energy storage, HealthTech, materials, and pharma innovations. By working together, we can build a better collective future and, as part of the High-Value Manufacturing Catapult, can facilitate access to world-class organizations to deliver transformation across industries.
Upcoming events
View all events
The Science of Alt Protein: Are alternative protein products the ultra-processed exception?
Join Dr. Michael Greger for a data-driven exploration of the health effects of plant-based meats compared to their animal-based counterparts.
Alt Protein Pipelines: Industry-academia partnerships for hands-on learning
Discover best practices from the University of Illinois’s Integrated Bioprocessing Research Laboratory (IBRL).
5th Fermentation-Enabled Alternative Protein Summit
Attend the summit with GFI’s Adam Leman, Ph.D., for an in-depth exploration of the latest technical and commercial insights in the fermentation industry.
