The Science of Alt Protein: Nature and nurture—Cell lines and media
Featured
Virtual Event
Discover opportunities for the convergent development of both cell lines and media for cultivated meat.
12 events found.
Events
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2026 Climate Solutions Prize Festival
Marché Bonsecours 305 De la Commune Street East, Montréal, QC, CanadaBruce Friedrich joins the Climate Solutions Prize Festival to explore why the future of climate action must include the future of food.
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From Planning to Competitive Proposal: Advancing Alternative Proteins Planning Grants Information Session
FeaturedVirtual EventJoin us to gain a clear understanding of the program and how to position your work for larger-scale funding.
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The Science of Alt Protein: Plant protein colloidal state and techno-functionality
FeaturedVirtual EventTake a deep dive into the importance of the colloidal state of proteins when using globular plant proteins as functional food ingredients.
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The Science of Alt Protein: Bridging functionality gaps through hybrid food design
FeaturedVirtual EventJoin us to learn how plant proteins, microbial biomass, and precision-fermentation-derived ingredients can be integrated to create next-generation food products.
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Business of Alt Protein: The Importance of Sensory Science for Alternative Proteins
FeaturedVirtual EventJoin us on June 30 for a Business of Alt Protein webinar on the importance of sensory science for alternative proteins.
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The Science of Alt Protein: Hybrid alternative protein for next-generation meat alternatives
FeaturedVirtual EventLearn how the process-driven co-structuring of plant, cellular, and algal proteins can overcome key techno-functional and sensory limitations of current plant-based meat alternatives.
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Developing continuous cell lines for cultivated seafood
FeaturedVirtual EventDive into GFI’s new guide for practical solutions to overcoming shared challenges in fish and crustacean cell line development.
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Meet GFI at the 2026 NCSL Legislative Summit
McCormick Place West Building 2301 S. Indiana Ave, Chicago, Illinois, United StatesGFI is collaborating with two leading organizations advancing food innovation: the Plant Based Foods Association and the Association for Meat, Poultry, and Seafood Innovation.
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Business of Alt Protein: The Science of Charisma for Founders, Leaders, and Professionals
FeaturedVirtual EventJoin charisma expert Olivia Fox Cabane, who will share research-backed techniques for building trust, communicating with confidence, and increasing your influence in high-stakes interactions.
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African Food Research Conference 2026
Virtual EventGFI is proud to support the African Food Research Conference 2026, a two-day virtual event organized by the Centre for African Food Research and Innovation.
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Earth Precision Agriculture Conference 2026
BMO Centre 1912 Flores Ladue Parade SE, Calgary, Alberta, CanadaHybrid EventGFI’s Elliot Swartz is helping shape the future of food biomanufacturing at EPA 2026—where precision agriculture, biotechnology, and cellular agriculture come together.
