Discover academic and industry career paths in the alternative protein sector, and get inspired by Riley Jackson's unique career journey through the plant-based and cultivated meat industries.
Join GFI and a panel of capital providers and industry leaders in our upcoming webinar on financing the commercialization of the alternative protein sector.
Learn about GFI-funded research that has produced an optimized method for muscle generation and a corresponding molecular roadmap that may prove helpful for in vitro meat production.
Hackathons are a novel engagement and training mechanism that offer students the chance to address real-world challenges. Join us to learn how to structure hackathon activities for maximum engagement and lasting impact.
Join us to explore groundbreaking research on in vitro cultivation of bovine mammary epithelial cells for producing milk components.
Join our upcoming webinar on how collaboration can be used as a powerful tool to overcome the pilot plant valley of death in scaling cultivated food products.
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.
Join our next Science of Alt Protein seminar to learn about Dr. Jahn's interdisciplinary research that explores microbial biodiversity and its potential for food innovation.
Calling all postdocs! Join us to connect, share experiences, and get advice on navigating the field.
Join us for a webinar on December 3rd to explore the most comprehensive, open-access LCA of plant-based meat to date.
Join us on December 19th to explore how diverse microbial strains can drive innovation in sustainable protein sources for the future of food.
Join Dr. Michael Greger for a data-driven exploration of the health effects of plant-based meats compared to their animal-based counterparts.
