Cellular Agriculture: End of the Year Summit 2021
Event description
The Cellular Agriculture: End of the Year Summit 2021 is a 1-day virtual summit bringing together leaders in the cellular agriculture field to highlight the field’s achievements and accomplishments.
Tune in on December 9th to celebrate the field’s successes and predict the trends moving forward into 2022. Hear from and network with global leaders and industry experts from the cellular agriculture field.
Learn more at https://2021.cell.ag/.
Program themes
- Moving the Scaling Discussion from Cell-Based to Cell-Derived
- The Future of Pet Food and Cultured Meat
- Addressing the scaling technologies for cell-based meat
- The Investment Landscape: Moving Forward for Cellular Agriculture
- Developing a Global System for cell-based meat
- Food Safety Considerations for the Future of Cultured Meat
- The Future of Cell-Cultured Seafood
- Beyond Meat: using cellular agriculture to develop a new food ecosystem
Upcoming events
View all events
The Science of Alt Protein: Transforming waste to fungal mycoprotein
Learn how Dr. Wang is developing a foundational biorefinery for converting food waste to fungal mycoprotein for practical food applications.
Proposal Writing Workshop: Tips and tricks for securing alternative protein funding
Join our expert-led workshop designed to help U.S.-based researchers strengthen their ability to secure funding.
SynBioBeta 2026
Bruce Friedrich joins SynBioBeta to make the case for a new way of producing meat—one grounded in science, built for scale, and critical to the future of food.
The Science of Alt Protein: Nature and nurture—Cell lines and media
Discover opportunities for the convergent development of both cell lines and media for cultivated meat.
