Event description

Join us for an engaging virtual collaborative huddle hosted by The Good Food Institute. This event aims to bring together cultivated seafood researchers and innovators from around the world to engage in scientific exchange, peer learning, and collaborative problem-solving around the field’s most pressing challenges.

Our goal in hosting these sessions is to advance a shared understanding and unlock solutions that will accelerate the realization of all the public benefits cultivated seafood has to offer.

Our next event is scheduled for September 29th, so please save the date! Check back soon for the registration form, or email goodfoodscience@gfi.org to be added to our cultivated seafood mailing list.

Upcoming events

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An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
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Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 11:30 am ET.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 10:30 pm ET.