Learn from GFI's grantees how they are tackling the most pressing challenges in alternative protein science to advance the field.
Good Food Conference 2021
Discover the key breakthroughs that will make processing inputs and ingredients for alternative proteins more effective and affordable.
Delve into the latest precision fermentation research and learn how this platform is improving the organoleptic qualities of alt proteins.
Biodiversity, agribusiness, regulatory framework, and consumer market can make Brazil the global leader in the alternative protein sector.
Hear leading investors, corporations, and standard-setters discuss how alternative proteins fit into the critical ESG investing movement!
Explore the latest research advancing the development of affordable, animal-free media for cultivated meat production.
It’s 2040. What does the alternative protein market look like and what did it take to get here?