Event description

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Department of Agriculture and Agri-Food Canada (AAFC) is organizing a one-day global stakeholder roundtable meeting on the topic of cell-based food and precision fermentation in October 2024 in Toronto, Canada.

Relevant stakeholders are invited to apply to participate in the meeting. You can find the application here.

For more details about the meeting and the selection criteria, please refer to the call for presenters available on the FAO webpage before submitting the application. The application deadline is the end of the day, 1 July 2024 at the applicant’s local time. Female applicants are strongly encouraged to apply.

Upcoming events

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An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session one

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An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session two

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 10:30 pm ET.

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An illustration depicting people in science, industry, and academic settings
Virtual Event

Building Your Alt Protein Career

Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.

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