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This report dives into the commercial landscape for fermentation-enabled alternative proteins, the range of products, investment trends, scientific and technical advances and opportunities, regulatory developments, and more.
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2020 was a year of milestones for the alternative protein-focused fermentation industry. View our webinar for a global analysis of this rapidly accelerating, transformative market sector.
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Looking for the mid-year 2020 State of the Industry report for fermentation-enabled alternative proteins? Download here.