Business of Alt Protein: Enabling the success of alternative seafood
Virtual Event
Join GFI and Future Ocean Foods for a deep dive into alternative seafood.
12 events found.
Featured
Workshop: Leveraging artificial intelligence to advance alternative protein technologies
Virtual Event
Join us for a generative workshop on leveraging artificial intelligence to advance alternative protein technologies!
American Culinary Federation National Convention
Phoenix Convention Center 100 N 3rd St, Phoenix, Arizona, United StatesThe 2024 ACF National Convention is being held July 14–17, 2024, at the Phoenix Convention Center in Phoenix, Arizona.
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IFT Fireside Chat Program
McCormick Place 2301 S Martin Luther King Dr, Chicago, IL, United StatesIFT FIRST means Food Improved by Research, Science, and Technology. IFT FIRST will bring together researchers, scientists, engineers and entrepreneurs from across the global food value chain to discuss scientific solutions in presentations and panels focused on transformative innovation.
Featured
The Science of Alt Protein: CellFood hub — a way to expand interdisciplinary research
Join us to discover how research at Aarhus University's CellFood hub advances the development of cellular foods.
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The Business of Alt Protein: Building successful relationships with foodservice companies
Virtual Event
Join GFI for a webinar that dives into insights and strategies for plant-based companies to win in the foodservice sector.
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Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Virtual Event
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 30th.
What’s the Recipe for a Healthy Climate?
Virtual Event
Join Rare Conversations for a farm-to-table conversation with public health expert-turned-social entrepreneur Annie Ryu, CEO and founder of Jack & Annie's and The Jackfruit Company.
Featured
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Virtual Event
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 30th.
Featured
The Science of Alt Protein: From lab to table — harnessing filamentous fungi for sustainable foods
Virtual Event
Join us to learn how filamentous fungi can be used to efficiently upcycle food waste into sustainable and delicious food.
Featured
Transforming land use: Alternative proteins for U.S. climate and biodiversity success
Virtual Event
This webinar will highlight the exciting findings of GFI's latest analysis exploring the U.S. land use opportunities enabled by alternative proteins. Discover how diversifying America’s protein sources can help our country reach its environmental and climate goals.
Conference of Food Engineering (CoFE) 2024
The Westin Seattle 1900 5th Ave, Seattle, WashingtonThe Society of Food Engineering (SoFE) is hosting the 16th Conference of Food Engineering Sunday – Wednesday, August 25-28, 2024 in Seattle, Washington, USA.
