Event description In a rapidly changing world, the food industry is at a crossroads where innovation must align with shifting consumer preferences and global challenges. As the demand for sustainable, […]
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 11:30 am ET.
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 10:30 pm ET.
Join us to explore research in cell culture techniques for two marine species relevant to the development of cultivated seafood.
This presentation will equip alternative protein companies with the tools to identify and compete for major public grant funding in the U.S. and Europe.
Join us for The Business of Alt Protein: Navigating global regulations for precision fermentation (PF) on Wednesday, July 30th, 11 AM-12 PM ET / 5-6 PM CET.
Join GFI's next Business of Alt Protein webinar covering the importance of food within the defense industrial base.
Don’t miss our next seminar, where we’ll learn from two PhD students advancing innovative projects in alternative proteins.
Don’t miss Bruce Friedrich, GFI’s president and founder, as he joins iCAMP 25 to discuss the intersection of innovation, investment, and policy in accelerating sustainable protein solutions.
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
The NAPIC Inaugural Conference aims to convene a diverse group of stakeholders—including industry leaders, innovators, researchers, investors, and policymakers—to explore and advance the latest developments in alternative protein innovation.
The focus of this conference is to bring the multi-disciplinary future food community under one roof with a singular focus: collaboratively advancing the science and engineering of safe and scalable production systems for sustainable agriculture.
