Event description

Alternative proteins are part of the necessary shift in how food is produced and consumed if we are to meet global nutrition needs while remaining in planetary boundaries. In this session, India Langley from the Climate Bonds Initiative will introduce the new Alternative Proteins Criteria: a science-based framework defining what counts as green investment in this fast-growing sector. Developed through extensive expert consultation, the Criteria aim to channel global capital towards sustainable protein production, distribution and innovation and help investors, policymakers, and producers drive a just transition within food systems. 

Meet the speaker

India langley

India Langley

AGRI-FOOD SUSTAINABILITY ANALYST, CLIMATE BONDS

India Langley led the development of the Climate Bonds Initiative’s Alternative Proteins Criteria, part of the organisation’s global Standard for credible green investment. Her work focuses on establishing science-based thresholds and pathways for sustainable food production, including cultivated meat, fermentation-derived, and plant-based proteins. Before joining Climate Bonds, India spent over a decade working across agrifood sustainability, with experience spanning industry innovation to academic research, all focused on novel low-emission food production systems.

Upcoming events

View all events
An illustration of the globe with two hands reaching towards one another.  third party event featured image.
California State University, Stanislaus

California Circular Bioeconomy Summit (BioCirCA)

Join GFI’s Jeremy Eltz at BioCirCA for forward-looking conversations on transforming waste into opportunity—and unlocking the power of bio-based innovation.

Plate of chicken with pasta and mushrooms on ripple background

COP30: United Nations Climate Change Conference

COP30 Belém brings the world together at a critical moment for global transformative climate action. Join GFI and other alternative protein experts at this historic event!

Https://gfi. Org/wp content/uploads/2025/10/sci25054 pulse canada x gfi webinar graphics header featured
Virtual Event

Supporting growers and rural communities: resilience through protein diversification

Event description This fall, GFI and Pulse Canada are partnering to launch The Pulse Chain: From Growers to Global Protein Markets, an interactive webinar series that brings growers and food…

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Virtual Event

Growing the Future: How New Farming Frontiers Are Transforming Protein

Join GFI’s Adam Leman for a look at how next-gen protein technologies—from precision fermentation to cultivated meat—are reshaping the future of sustainable food.

Https://gfi. Org/wp content/uploads/2025/10/sci25058 soap webinar graphics november header featured
Virtual Event

The Science of Alt Protein: Application-driven design of plant protein gels

Discover how application-driven design of plant protein gels can unlock new possibilities in texture, mouthfeel, and nutrition.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Virtual Event

New Proteins webinar

Join GFI’s Abby Sewell for a look at how hybrid and diversified protein strategies are shaping the future of food.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Tuskegee University

Future of Food: Engaging Agriculture and Education in the Protein Transition

GFI’s Jeremy Eltz and Janie Butler are heading to Tuskegee to lead a dynamic workshop at the Professional Agricultural Workers Conference.

Https://gfi. Org/wp content/uploads/2025/11/sci25060 boap webinar graphics november header featured
Virtual Event

The Business of Alt Protein: Green Financing for Alternative Proteins—Introducing the Climate Bonds Alternative Proteins Criteria

Join GFI’s next Business of Alt Protein webinar featuring a deep dive on the Climate Bonds Initiative’s new Alternative Proteins Criteria.