Event description

Climate Week NYC is the largest annual climate event of its kind, bringing together over 600 events and activities across the City of New York – in person, hybrid, and online. Each year, business leaders, political change makers, local decision-makers, and civil society representatives from all over the world gather to drive the transition, speed up progress, and champion change that is already happening.

The event takes place every year in partnership with the United Nations General Assembly and is run in coordination with the United Nations and the City of New York.

GFI Founder and President Bruce Friedrich will be speaking at several events, including the New York Times changemaker lunch and Giving Green: How to Drive Systemic Change Via High-Impact Climate Donations. GFI Senior Advisor to the President Shayna Fertig will also be speaking at Accelerating Climate Technologies to Scale.

Additionally, GFI will have a presence at Sustainable Stories: Climate, Food, and Culture through Diverse Voices. This event will be hosted by the Uproot Project and is co-sponsored by GFI.

GFI speaker

Bruce friedrich

Bruce Friedrich

PRESIDENT AND FOUNDER, GFI

Bruce oversees GFI’s global strategy, working with and across all of GFI’s international teams (Asia Pacific, Brazil, Europe, India, Israel, and United States) to ensure that GFI is maximally effective at implementing programs that deliver mission-focused results. Bruce is a TED Fellow, Y Combinator alum, 2021 “American Food Hero” (EatingWell Magazine), and popular speaker on food innovation. He has penned op-eds for the Wall Street Journal, Foreign Policy, CNN, Nature Food, Los Angeles Times, Wired, and many other publications. He has represented GFI on the TED Radio Hour, New Yorker Radio Hour, Ezra Klein Show, Making Sense (Sam Harris), ReCode Decode, and other programs and podcasts. Bruce’s 2019 TED talk has been viewed 2.4 million times and translated into 30 languages. He graduated magna cum laude from Georgetown Law and also holds degrees from Johns Hopkins University and the London School of Economics.

Shayna fertig square

Shayna Fertig

SENIOR ADVISOR TO THE PRESIDENT

Shayna works closely with GFI’s president to build and maintain high level relationships across influencers in climate, biodiversity, and global health. She most recently worked at Impossible Foods leading strategic projects and analytics for their foodservice sales team as a Sales Operations Manager. Prior to Impossible, Shayna worked at Censeo Consulting Group, providing strategic and operational support for government agencies and nonprofits. She holds a B.S. in Economics from the Wharton School at the University of Pennsylvania and a B.S. in Systems Engineering from the University of Pennsylvania.

Upcoming events

View all events
An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Indiana Convention Center

National FFA Convention & Expo

Event description The National FFA Convention & Expo is all about growing the next generation of leaders—and so is GFI. That’s why Jeremy Eltz, Ph.D., GFI’s Education and Workforce Development…

Https://gfi. Org/wp content/uploads/2025/10/sci25054 pulse canada x gfi webinar graphics header featured
Virtual Event

Sustainability from farm to fork: pulse grower practices

Join GFI and Pulse Canada for The Pulse Chain, a three-part webinar series spotlighting Canadian and U.S. pulse growers at the heart of sustainable protein innovation. Hear firsthand how pulses…

Cell growth modeling review for cultivated meat production
Virtual Event

Cell growth modeling review for cultivated meat production: Recommendations to improve techno-economic models

Join report authors to learn what current data reveal, where critical gaps remain, and the research priorities shaping more accurate and scalable techno-economic models for cultivated meat production.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
California State University, Stanislaus

California Circular Bioeconomy Summit (BioCirCA)

Join GFI’s Jeremy Eltz at BioCirCA for forward-looking conversations on transforming waste into opportunity—and unlocking the power of bio-based innovation.

Plate of chicken with pasta and mushrooms on ripple background

COP30: United Nations Climate Change Conference

COP30 Belém brings the world together at a critical moment for global transformative climate action. Join GFI and other alternative protein experts at this historic event!

Https://gfi. Org/wp content/uploads/2025/10/sci25054 pulse canada x gfi webinar graphics header featured
Virtual Event

Supporting growers and rural communities: resilience through protein diversification

Event description This fall, GFI and Pulse Canada are partnering to launch The Pulse Chain: From Growers to Global Protein Markets, an interactive webinar series that brings growers and food…

Https://gfi. Org/wp content/uploads/2025/10/sci25058 soap webinar graphics november header featured
Virtual Event

The Science of Alt Protein: Application-driven design of plant protein gels

Discover how application-driven design of plant protein gels can unlock new possibilities in texture, mouthfeel, and nutrition.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Virtual Event

New Proteins webinar

Join GFI’s Abby Sewell for a look at how hybrid and diversified protein strategies are shaping the future of food.