Event description

The Summit, supported by Foundation for Food & Agriculture Research (FFAR), aims to bring together partners to increase and accelerate investment in and support for agriculture and food systems innovation for climate action.

The Summit is a premier global event “for the partners, by the partners” that will provide a game-changing platform for AIM for Climate partners to raise ambition and amplify their work in climate-smart agriculture and food systems innovation. This event will bring together policymakers, industry leaders, producers, civil society groups, and scientists and researchers worldwide to drive rapid and transformative climate action.

Event location

1331 Pennsylvania Avenue NW
Washington, District of Columbia 20004 United States
+ Google Map

GFI speakers

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Bruce Friedrich

PRESIDENT AND FOUNDER

Bruce Friedrich serves as GFI’s chief thought leader and relationship-builder, working in close partnership with GFI’s global teams and food system stakeholders around the world.

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Caroline Bushnell

VICE PRESIDENT, CORPORATE ENGAGEMENT

Caroline Bushnell leads GFI’s Corporate Engagement team in their work with companies and investors around the world to accelerate the alternative protein industry.

Upcoming events

View all events
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Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

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Future Food-Tech New York

Future Food-Tech’s dedicated Alternative Proteins Summit brings the alternative protein industry together to explore new approaches to scaling novel technologies.

A photo of a team working in an office space
Virtual Event

The Business of Alt Protein: Opportunity thinking, how to drive focus in innovation

In this seminar, NewEdge will discuss the difference between ideas and opportunities and will provide tools for how to think strategically about this at your own company.

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Virtual Event

The Science of Alt Protein: Structuring plant-based whole muscle cut analogs

Webinar description Traditional meat consumers represent the largest consumer segment and, therefore, plant-based foods resembling meat in taste and texture have the best chance for widespread adoption. In this presentation,…

Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

Https://gfi. Org/wp content/uploads/2022/04/third party event featured image universal
Virtual Event

V-Label webinar: A deep dive into vegan seafood alternatives

In light of World Ocean Day, V-Label is organizing a webinar on the vegan seafood market.

Alt protein tacos
Virtual Event

Reimagining meat: The scientific case for alternative proteins

Are you interested in learning how your skills as a scientist can be leveraged to make an impact in the alternative protein industry? GFI’s scientists are ready to show you…