Watch Bruce Friedrich’s TED Talk on plant-based and cell-based meat
GFI Executive Director Bruce Friedrich explains how new forms of meat production can help address some of the greatest global challenges of our time.
How can we fight climate change, mitigate the rise of antibiotic-resistant infections, and produce more food with fewer resources?
GFI Executive Director and 2019 TED Fellow Bruce Friedrich explores how plant-based and cell-based meat can solve some of our most pressing global challenges. Check it out.
This talk is also featured in the TED Radio Hour episode Climate Crisis. Give it a listen!
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Author
Mary Allen
Mary Allen is a science writer, creative strategist, and GFI alum focused on the intersection of sustainability and emerging technology. Find more of her work at mary-allen.com.