Year in Review 2017
In 2017, GFI launched the world’s first university course on plant-based meat, supported more than 100 alternative protein startups, and secured language in the U.S. Senate Agriculture Appropriations report urging USDA to invest in plant protein R&D. Read more about our work in 2017.
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Year in Review
Discover how we’re creating a world where alternative proteins are no longer alternative. Dig into our latest and past annual reports.
