Bruce Friedrich at Politics & Prose
Meat: How the Next Agricultural Revolution Will Transform Humanity's Favorite Food—and Our Future - with Nicolás Rivero.
12 events found.
Events
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Politics and Prose at The Wharf 610 Water St SW, Washington, District of Columbia
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Meat: The Next Agricultural Revolution
Bahen Centre for Information Technology 40 St George St, Toronto, ON, CanadaBruce Friedrich kicks off Canada’s premier alternative protein symposium in Toronto.
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2026 Midwest Climate Summit Campuses as Climate Engines: Cutting Carbon and Building Resilience
Case Western Reserve University 10900 Euclid Ave, Cleveland, Ohio, United StatesJoin us for a lively workshop on the levers campuses can pull right now—from food procurement to school design to climate-ready facilities.
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Bruce Friedrich at Johns Hopkins University: Meat — a homecoming conversation
Johns Hopkins University Baltimore, MarylandEvent description Co-hosted with the Center for a Livable Future (based at the Johns Hopkins Bloomberg School of Public Health), this event is a chance to connect the dots between […]
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The Future of Innovation, Sustainability, and the Law Symposium
Northwestern Pritzker School of Law 375 E Chicago Ave, Chicago, Illinois, United StatesGFI’s Madeline Cohen joins Northwestern Pritzker Law’s 2026 Animal Law Symposium for a timely conversation on the legal and policy questions shaping the future of food innovation.
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Alternative Protein Symposium: Bridging Science and Society
NC State University 840 Oval Dr, Raleigh, North CarolinaJoin Bruce Friedrich and our Alt Protein Project leaders from NC State, Duke University, and Virginia Tech at the Alternative Protein Symposium: Bridging Science and Society.
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The Business of Alt Protein: Messaging to drive consumer adoption of plant-based foods
FeaturedVirtual EventJoin CEO of People for Better Food, Emilie Fitch, and GFI’s Associate Director of Market Insights, Jody Kirchner, to explore new research on the messaging strategies that effectively resonate with consumers to increase consideration of plant-based meat — many of which are applicable across other plant-based categories.
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Academic Research Challenge information session
FeaturedVirtual EventJoin an information session to learn more about the challenge topics and application requirements!
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Building Your Alt Protein Career: Gastronomic science
FeaturedVirtual EventJoin us to learn how gastronomic science can be translated into high-impact food solutions.
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Academic Research Challenge information session
FeaturedVirtual EventJoin an information session to learn more about the challenge topics and application requirements!
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The Business of Alt Protein: Consumer taste preferences in dairy-free products
FeaturedVirtual EventJoin GFI for our next Business of Alt Protein webinar as we unveil insights from NECTAR's new Taste of the Industry 2026 report which benchmarks consumer taste preferences across the full dairy-free spectrum.
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Animal-Free Meat: The Next Agricultural Revolution
Virtual EventCome learn how science, policy, and industry can work together to satisfy the world’s soaring demand for meat, no animals required.
