Events for October 15, 2025 – The Good Food Institute

Skip to Content

Plant-based
Cultivated
Fermentation

About
Team
Global
Careers
Media
Blog

Plant-based
Cultivated
Fermentation

- Science
- - The science of
  - Plant-based meat
  - Cultivated meat
  - Fermentation
- - Scientific communities
  - Ecosystem map
  - Researcher directory
  - The Alt Protein Project
  - Student group directory
  - University resources
  - Alternative protein network database
- - Research ideas
  - Solutions database
  - Innovation priorities
- - Research funding
  - Research grant program
  - Research grantees
  - Research grants tracker
  - Research funding database
- - Tools & publications
  - Literature library
  - Alternative seafood data
  - Cell line repository
  - Teaching library
  - Technical publications
  - Alt protein course database
- Subscribe to the Grazer newsletter
- Join GFIdeas
- Meet our experts
Solutions
- Initiatives
- - Global challenges
  - Climate
  - Biodiversity
  - Food security
  - Global health
- - Mobilizing talent
  - Research grants
  - Securing government funding
  - Research funding database
  - The Alt Protein Project
- - Fostering partnerships
  - Sustainable Seafood Initiative
  - Ensuring a clear path to market
  - Advocating for fair labeling
  - GFIdeas Community
  - Alternative protein researcher directory

About
Team
Global
Careers
Media
Blog

Donate

Science
Science
- The science of
  Plant-based meat
  Cultivated meat
  Fermentation
- Scientific communities
  Ecosystem map
  Researcher directory
  The Alt Protein Project
  Student group directory
  University resources
  Alternative protein network database
- Research ideas
  Solutions database
  Innovation priorities
- Research funding
  Research grant program
  Research grantees
  Research grants tracker
  Research funding database
- Tools & publications
  Literature library
  Alternative seafood data
  Cell line repository
  Teaching library
  Technical publications
  Alt protein course database
Industry
Industry
- Industry landscape
  State of the Industry
  Company database
  Alt protein career portal
- Market insights
  Retail sales
  Plant-based meat sales deep dive
  Foodservice sales
  Consumer insights
- Investment
  Investor due diligence support
  Fundraising database
- Entrepreneurship
  Mentor program
  Startup manual
  Foodservice communication guide
  Investor directory
  Map of incubators
- Manufacturing & production
  Funding the build
  ESG framework
  Protein primer
  Plant-based meat manufacturing guide
  Life cycle assessment guide
  Contract manufacturing database
- Retail
  Marketing guide
  Merchandising guide
  Pricing and promotion
- Foodservice
  Promoting plant-based menus
  Foodservice market data
Policy
Policy
- Featured resource
  American national competitiveness & the future of meat
- Policy initiatives
  Securing public funding for research
  Ensuring a clear path to market
  Advocating for fair labeling
- Key policy resources
  The State of Global Policy report
  Recommendations for the Trump Administration
  Opportunities for farmers and agriculture
  Open-access research is needed
  Food label censorship
Solutions
Initiatives
Initiatives
- Global challenges
  Climate
  Biodiversity
  Food security
  Global health
- Effective solutions
  Advancing solutions for alternative proteins
  State of the Industry Reports
  Plant-based retail market overview
  Seafood data: ATLAS & PISCES
  Cell line repository
- Mobilizing talent
  Research grants
  Securing government funding
  Research funding database
  The Alt Protein Project
- Fostering partnerships
  Sustainable Seafood Initiative
  Ensuring a clear path to market
  Advocating for fair labeling
  GFIdeas Community
  Alternative protein researcher directory
Engage
Engage

Donate

Search

1 event found.

Events Search and Views Navigation

Enter Keyword. Search for Events by Keyword.

Event Views Navigation

List
Month
Day

Select date.

All Day

October 14 - October 15

Reuters Events Transform Food & Agriculture USA 2025

Minneapolis, MN Minneapolis

Join GFI's Senior Vice President of Corporate Engagement, Caroline Bushnell at Reuters Events: Transform Food & Agriculture in Minneapolis.

Previous Day
Next Day

Google Calendar
iCalendar
Outlook 365
Outlook Live
Export .ics file
Export Outlook .ics file

Stay in
the loop

"*" indicates required fields

Name*

First Last

Professional Background

Other Professional Background*

Email*

As a subscriber, you'll receive the biweekly Reimagining Protein newsletter as well as occasional updates and opportunities to support and get involved in our work. You may unsubscribe at any time. Please see our Privacy Notice for more details on how we store and use your information.

Check out GFI’s full suite of newsletters.

CAPTCHA

Facebook

This field is for validation purposes and should be left unchanged.

GFI newsletters
Essentials
GFI in the news
Experts
Work at GFI
Global
Donate
Privacy policy
AI policy
Contact us

Copyright 2025. All Rights Reserved. Powered by philanthropy, GFI is a nonprofit 501(c)(3) organization. Tax ID 81-0840578

The ripple effect. 2024 Year in review. Creating waves of impact, energized by donor support. Learn how we are shaping the future of food alongside scientists, policymakers, students, and innovators in our latest Year in Review. Dive in.

The ripple effect. 2024 Year in review. Creating waves of impact, energized by donor support. Learn how we are shaping the future of food alongside scientists, policymakers, students, and innovators in our latest Year in Review. Dive in.