VERGE22
Event description
Join thousands of leaders — from business, government, solution providers, and startups — working together to address the climate crisis across six strategic areas: clean energy, sustainable transportation, carbon removal, regenerative food systems, net-zero buildings, and the startup ecosystem.
On October 25th, the Good Food Institute, the Breakthrough Institute, and GreenBiz will co-host a three-hour interactive tutorial designed to clarify where the field stands today and reflect on where it should go. It will allow entrepreneurs, investors, and business leaders to dig into the industry’s inflection point and collectively workshop strategic paths forward. Learn more about the tutorial for “Impossible? How Alternative Proteins Will Become a Mainstream Staple” here.
Event location
GFI speakers
Caroline Bushnell
VICE PRESIDENT, CORPORATE ENGAGEMENT
Caroline Bushnell leads GFI’s Corporate Engagement team in their work with companies and investors around the world to accelerate the alternative protein industry.
Priera Panescu
SENIOR SCIENTIST – PLANT-BASED SPECIALIST
Priera Panescu is focused on analyzing plant-based meat and proteins and how to best expedite their progress.
Upcoming events
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Sustainable Brands
Join GFI’s corporate engagement lead – retail and foodservice, Marika Azoff, at Sustainable Brands SB’24 San Diego from Oct 14-17.
The Science of Alt Protein: Cultivated milk — How far are we?
Join us to explore groundbreaking research on in vitro cultivation of bovine mammary epithelial cells for producing milk components.
SupplySide West
Join Priera Panescu, GFI’s Lead Scientist, Plant-Based at SupplySide West October 28-31, 2024.
NACAS C3X
Join the NACAS Climate Action Lab on October 29, 2024, for a day-long summit focused on transforming university and college food services with climate-positive strategies.
VERGE 24
Join GFI and over 6,000 sustainability professionals at VERGE 24, a leading climate tech event, to explore emerging trends, take stock of new technologies, and work to accelerate the speed…
2024 IFANCA-Food Diversity Innovation Program Symposium
Join Matt Hotze, GFI’s Senior Director of Science and Technology, for an enlightening exploration of the future of protein at the IFANCA-FDIP Symposium on Alternative Proteins.
Asia-Pacific Agri-Food Innovation Summit
Meet 1000+ international stakeholders across the agri-food ecosystem focused on building agri-food capacity and resilience in Asia.
The Science of Alt Protein: Microbial biodiversity in the green transition
Join our next Science of Alt Protein seminar to learn about Dr. Jahn’s interdisciplinary research that explores microbial biodiversity and its potential for food innovation.