Event description

The Sustainable Protein Forum uncovers the latest research and development on sustainable proteins and brings together leaders from all components of the food system — from production and processing to distribution and consumption. As an attendee, you will be able to:

  • Join a global community at the forefront of alternative protein research and development.
  • Learn from leaders in industry, government, and academia who are propelling groundbreaking innovation in the product design, cellular technologies, and economics of sustainable protein.
  • Unlock the solutions to challenges in sustainable protein research and development from industry thought leaders.

Event location

163 E Walton Pl
Chicago, Illinois 60611 United States
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GFI speaker

Liz specht, ph. D.

Liz Specht

VICE PRESIDENT, SCIENCE AND TECHNOLOGY

Liz Specht oversees GFI’s Science and Technology department to build a roadmap for accelerating alternative protein research while empowering scientists to execute on this vision.

Upcoming events

View all events
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Virtual Event

Ask GFI: Alt Protein Careers

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Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

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Future Food-Tech New York

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Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

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Food Innovation and Investment Summit

The Food Innovation & Investment Summit features two days of sessions, networking, and an innovation showcase highlighting food innovation, including alternative proteins.

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Virtual Event

The Science of Alt Protein: The environmental impact of cultivated meat production

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Virtual Event

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