Free From Virtual Summit
Event details
Join Free From Virtual Summit for a three-day program focused on sustainability and innovation for CPG brands. Sessions relevant to alternative proteins include:
- Export opportunities in Europe: Vegan, plant-based, and free from. A colossal growth in these segments
- Innovative quinoa ingredients as a solution for healthy products meeting consumer demand
- Development and diversification in plant-based protein
- Functional proteins from less refined and emerging sources: Optimizing taste and texture
- Functional proteins from less refined and emerging sources: Formulating for nutritional quality
- Pulses ingredients: Innovation for a sustainable future.
Upcoming events
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The Science of Alt Protein: Bridging functionality gaps through hybrid food design
Join us to learn how plant proteins, microbial biomass, and precision-fermentation-derived ingredients can be integrated to create next-generation food products.
Business of Alt Protein: The Importance of Sensory Science for Alternative Proteins
Join us on June 30 for a Business of Alt Protein webinar on the importance of sensory science for alternative proteins.
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 11:30 am ET.
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 10:30 pm ET.
