Fermentation-Enabled Alternative Protein Innovation Summit
Event description
With fermentation touted as the next pillar in the alternative protein movement, and a growing appetite from consumers to buy into the nutritional and sustainability benefits of this food technology, it is now more important than ever to come together as a community.
Whether you are currently developing a new fermentation-enabled protein product offering, securing production capacity to achieve scale-up, or are looking to launch into the growing consumer alternative protein space, this is the key meeting to kick-off a highly successful 2022.
Meet the speakers
Bruce Friedrich
FOUNDER & CHIEF EXECUTIVE OFFICER
Bruce oversees GFI’s global strategy, working with the U.S. leadership team and international managing directors to ensure that GFI is maximally effective at implementing programs that deliver mission-focused results.
Upcoming events
View all events
Future Food-Tech San Francisco
The Future Food-Tech Summit is an annual meeting place for the global food-tech ecosystem. Food brands, active investors, start-ups, and technology leaders come together to exchange insights, be inspired, and…
Ask GFI: Alt Protein Careers
Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…
World Agri-Tech Innovation Summit
The World Agri-Tech Innovation Summit returns on March 14-15, 2023! Join a global audience of over 2,000 innovators in San Francisco and online for a unique, two-day event aimed at…
The Business of Alt Protein: Developing effective corporate partnerships
Join GFI, MISTA, and leaders from Danone, Conagra, Kraft Heinz, Givaudan and Ingredion for a robust discussion on corporate partnerships.
The Future of Protein Production Summit 2023
Join the Future of Protein Production Summit to connect virtually with alternative protein industry leaders.
Science of alt protein: Production of animal fat substitutes by yeasts
Join our next Science of Alt Protein seminar where Dr. Kyria Boundy-Mills of UC Davis will share her research on yeasts that convert inexpensive substrates into oils, including substitutes for…
Meat Evolution (MEVO) Summit
The 2023 MEVO Summit will focus on global alt protein regulatory developments, highlighting new markets, opportunities, and innovation.
GFIdeas cultivated meat networking mixer
Join us for a networking event focused on the cultivated meat industry!
