Event description

This conference will bring together leaders across the world of food, culinary, and technology industries to share lessons learned and discuss the biggest opportunities and challenges in food tech. Join for a half-day of insights and networking!

Check out the session topics:

• The Kitchen 2030: How Food & Cooking Will Change in the Future

• The Future of Meat

• Tackling Food Waste With Technology

• Welcome to Our Food Robot Future

You can learn more about each session here.

Event location

3150 Paradise Rd
Las Vegas, Nevada 89109 United States
+ Google Map
View Venue Website

GFI speaker

Bruce Friedrich

FOUNDER & CHIEF EXECUTIVE OFFICER

Bruce will serve as a panelist on “The Future of Meat.”

Bruce friedrich

Upcoming events

View all events
An illustration of the globe with two hands reaching towards one another.  third party event featured image.

Future of Protein Production – Chicago

GFI is heading to Chicago! Join Bruce Friedrich, Patrick McAuley, and leading voices across science, policy, and industry for a solutions-focused summit on the future of food.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.

Sustainability Storytelling Café | Plate to Planet

From plate to planet: How our food choices shape the world.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.

Informational Hearing – How the Alternative Protein Industry Helps Cultivate California’s Circular Agricultural Bioeconomy

California’s agricultural future is circular—and alternative proteins are at the center of it.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Marriott

Natural Products Expo West – Competing on Health: Insights for Plant-Based Brands

Event description Health isn’t just a trend—it’s reshaping the competitive landscape of food. At Natural Products Expo West, GFI will lead a timely conversation on how evolving definitions of “healthy”…

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
San Francisco Marriott Marquis

Future Food-Tech San Francisco – Breaking Barriers to Scale: Cost, Efficiency, and De-Risking Bioprocessing

From modular systems to shared infrastructure, the future of bioprocessing is getting real. Join GFI’s Amanda Hildebrand at Future Food-Tech San Francisco as she moderates a dynamic breakout session on…